Enjoy the unique flavors of Namerikawa, a “food town” known for its rich seafood.We
offer BBQ and course menus that you can enjoy in your room.
Dinner
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Glamping BBQ [Standard]
MENU
Toyama Wagyu Steak
Toyama Pork
Seasonal Vegetables with Miso Ajillo
Today’s Skillet Dish
Local Vegetable Salad
Toyama Koshihikari Paella
*Menu items may change depending on the season and availability.
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Glamping BBQ [Premium]
MENU
Assorted meats (Toyama Wagyu steak, Toyama pork, and 3 other selected meats)
2 types of selected seafood
Seasonal vegetables with miso ajillo
Today’s skillet dish
Two kinds of bread with dips
Local vegetable salad
Toyama Koshihikari paella
*Menu items may change depending on the season and availability.
Kids Menu
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Kids Menu
We offer a kids’ plate featuring omelette rice as the main dish.
*Menu is subject to change without notice.
Breakfast
Japanese Breakfast with Toyama Koshihikari Rice
MENU
Toyama Koshihikari rice
Six kinds of local side dishes
Miso soup with tororo kelp
Raw egg
※You can choose to have rice served in an ohitsu (wooden container) or cooked in a hagama
(traditional rice pot). ※Cooking rice in a hagama takes about 30 minutes after arrival.
Hot Sandwich Morning Set
MENU
Hot sandwich set
Today’s soup
Salad
*Menu items may change depending on the season and availability.